There are plenty of ways to take canned frosting to the next level, but we wanted to take a deeper dive into one trick that can give it a fluffy consistency.

A buttercream's three core ingredients -- butter, confectioner's sugar, and milk -- make the perfect texture for pipable cake frosting. However, introducing ingredients to alter the taste can be ...

Before you slather on that can of store-bought frosting onto your freshly baked cake or cupcakes, you may want to consider this. With just a little extra time and effort, you can transform a simple ...

Store-bought frosting — while convenient and time-saving — is often a poor substitute for homemade frosting. Sporting too much sugar and a lack of nuanced flavors, it pales in comparison to the stuff ...

As any novice cake baker can tell you, frosting a cake isn’t as easy as it looks. While following a recipe may lead you to think that you’re going to make a smooth, bakery-quality cake, the actual ...

We all scream for ice cream cake! Use our comprehensive guide to create an impressive (and delicious) homemade ice cream cake ...

Apple Butter Pound Cake is a fall-spiced version of the classic. Made with slow-cooker apple butter, it has notes of fall spice in every bite.