Coffee is one of the world’s most beloved drinks. Most people have no idea how much work goes into creating that perfect cup.

A Washington Post food critic once compared the beverage to stale Folgers, memorably describing the flavor as “petrified ...

Civets enrich coffee beans they eat and excrete with two fatty acids often used in dairy products, study finds ...

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Coffee farms throughout Hawaii process millions of pounds of coffee cherries every season, but the COVID-19 pandemic has created new challenges.

Nestled in the rolling hills of Sultan Kudarat, 58-year-old Edwin Batilo tends to his five-hectare coffee farm each day with pride and a renewed sense of direction. He has been farming for 11 years. A ...