In this episode of In The Kitchen With Matt, I am going to show you how to make lemon butter cookies. This easy homemade ...

In this episode of In The Kitchen With Matt, I will show you how to make lemon blueberry scones from scratch. This easy ...

Preheat oven to 350 degrees. Grease and flour 3 or 4 loaf pans (They only get partially filled). You can also use about 8 mini loaf pans or 3 - 7x3 inch pans. In a large bowl, mix the pumpkin, eggs, ...

Makes 1½-quart loaf or 6-cup Bundt. Recipe is by Teresa B. Day. 3-5 ripe Hachiya persimmons, pureed (1 cup pulp) 2 cups all-purpose flour 1 teaspoon baking soda ½ teaspoon ground cinnamon ⅛ teaspoon ...

1. Set the oven at 350 degrees. Very lightly film a 9-by-5-inch loaf pan with oil. Line the pan with a large sheet of parchment paper, pressing it in with your fingertips, leaving a small amount of ...

I usually get upset when I go to a coffee shop that has subpar baked goods, so I often end up tinkering with different muffins at home since I absolutely love them. These lemon-poppy seed muffin tops ...

Description: A bright, nostalgic take on a classic spring dessert, this strawberry pie features whole ripe strawberries nestled in a flaky pre-baked crust, coated in a glossy red glaze made from ...

Pastry chef Louise Miller, who bakes at The Union Club of Boston, a private city club near the State House, makes this simple cake she adapted from a recipe in ''Snacking Cakes,'' by Brooklyn, ...

Add Yahoo as a preferred source to see more of our stories on Google. If you can still find Meyer lemons that are in season, you’re one lucky duck. If you can’t (since they’re usually available from ...

GREENSBORO, N.C. — These yeast-free loaves are full of fruit, nuts, and Southern staples and make homemade bread a quick reality. The ingredients all come together nicely in the September issue of Our ...