Feb. 3—Making your own crackers gives you a chance to show off a little, and if you serve these as part of your snack tray for watching the Super Bowl on Sunday, Feb. 13, you'll wow yourself and your ...

PREPARATION: For the mousse, put goat cheese in a stand mixer and whip until creamy; add cream, parsley, salt and pepper and whip until smooth; set aside. Heat oven to 350 degrees. For the Parmesan ...

Make the ultimate crunchy, savory snack with this mash-up of sheet-pan chickpeas and cheese crisps. These salty crisps are a clever way to turn a can of chickpeas into a snack. Inspired by the flavors ...

Looking to serve your guests hors d’oeuvres a little fancier than cheese and crackers? Do as the Italians do and serve homemade cheese crisps, or frico. Unlike a sweet French tuile, frico (Italian for ...

You may have seen cottage cheese chips on your social media feeds and wondered if they live to the hype. These chips are praised for being a high-protein baked snack that requires just one ingredient: ...

It’s not often that you see a picture of an author swigging from a flask in a cookbook, but that’s exactly what Evan George, one-half of the L.A.-based food blogging duo known as Hot Knives, is doing ...

You may have seen cottage cheese chips on your social media feeds and wondered if they live to the hype. These chips are praised for being a high-protein baked snack that requires just one ingredient: ...