1. Light a grill. In a medium bowl, combine the strawberries and blueberries with the lemon zest, lemon juice, sugar and cornstarch. Spoon 1/4 tablespoon of the butter in the center of each sheet of ...

Remember when you went camping as a kid and you wrapped cut-up potatoes and onions in foil to cook in the campfire along with your hot dogs? You were making hobo packs, a time-honored camping ...

Bass:Double up a sheet of heavy-duty aluminum foil, long enough to fit the fish with a few inches to spare. Score the fish skin ¼-inch deep and insert charred lemon slices. Season both sides of fish ...

In a food processor, pulse the cilantro, parsley, mint and garlic until coarsely chopped. Add in the oil, vinegar, honey and paprika, and salt and pepper, to taste. Continue pulsing to make a ...

1. Light a grill. In a bowl, toss the nectarines with the sugar, cinnamon and 1/2 of the gingersnaps. Spoon 1/4 tablespoon of the butter in the center of each sheet of foil and top with the fruit.

TODAY’s Al Roker shows us how to make a delicious hobo pack, a steamed aluminum foil bag of your favorite fish, veggies and herbs that you can easily toss on the grill or your stovetop.July 17, 2015 ...

These Hobo Foil Packets are a hearty, all-in-one dinner made with juicy ground beef patties and tender, seasoned veggies. Whether you're baking them at home, grilling outside, or cooking over a ...

We flew up to join the family to celebrate my Mother-in-Law’s 90th (!) Birthday Celebration. When our family gets together we, like many families, get straight to the heart of the matter. What are we ...

Ellen Doer is the owner and head chef at Chef Ellen. Today, she’s showing us how we can make a pound cake and mixed berry hobo pack that makes the perfect summer dessert. And the best part? It is a no ...