This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. If I had a dollar for every time I was ...
The Kitchn on MSN
For the Creamiest Fettuccine Alfredo, I Skip the Heavy Cream and Stir in This Instead
Traditional Alfredo sauce is cooked on the stovetop. To swap in Greek yogurt, melt butter in a saucepan and cook the garlic until fragrant — you don’t want the bite of raw garlic in the sauce — then ...
Real Simple on MSN
Heavy Cream, Whipping Cream, or Half-and-Half: Which to Use When
Heavy cream is often the most popular choice for pasta sauces as its high fat content prevents curdling and provides a rich, ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." But what if a recipe calls for heavy cream and you don’t have any? To help avoid a trip to the store (or ...
Some say that baking is a science, but in our households, baking is often a game of substitutions. Southerners are nothing if not resourceful; when we're out of a particular ingredient, we figure out ...
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