Gol Gappe is a tangy street side snack that no one can resist. Did you know that gol gappa has a dozen different names that changes from region to region? Even the recipe or stuffing ... We're here to ...

First of all, wash the soaked urad dal with water. Soaking the lentils in water will cause the skin to peel off. When you wash the lentils with water, both the peel and the lentils will separate.

The love of gol gappa has led to some crazy gol gappas! Here are 5 gol gappas we found on the internet. Read on to know more. Gol Gappa, pani puri, puchka or batasha, we may not be able to agree upon ...

A street vendor from Jaipur was seen making fruit golgappe. . Many people were not happy with this dish shared their reactions in the comments. Whether you call it golgappa, puchka, pani puri or any ...

Actor Ssumier Pasricha aka Pammi Aunty, who was recently in Delhi, and made sure to visit Bengali Market, to relive his memories of relishing street food and basking in the sun. From bingeing on ...