BATON ROUGE, La. (WAFB) - I think it is safe to say that of the seafood varieties available to the Louisiana cook, crab holds first place by a mile. Recipes will vary from the outdoor crab boil to the ...

Speaking of Nawlins-style grub, Rosey Baby is offering a special through Friday night on their famous garlic blue crabs and crawfish boil. While the little buggers last, if you purchase a dozen ...

Preheat grill to medium-high. As it warms, soak corn in cold salted water for at least 10 minutes. Add 2-3 inches of water to a large, tall pot set over high heat. Bring to a boil. Once steaming, add ...

A beloved Korean delicacy, ganjanggejang is often called the "rice thief" for good reason. It’s so flavorful that it turns plain rice into a feast. May is the perfect time to make this dish, as female ...

Mr. Shuck's Seafood in Brunswick has been named the best seafood restaurant in Georgia for 2025 by Yelp. The restaurant, owned by Donte Habersham, specializes in fresh blue crabs, snow crabs, and ...

If he had to chose two things that stand out about Babe's Village Inn in Buena, it would be the country music and the crabs, owner Richard "Babe" Cantoni says. The Buena native opened his landmark ...