With the advent of advancement in technology, the Internet and Kindles, physical magazines, newspapers and books have gone out the backdoor, eek. But admit it, every once in awhile, it actually feels ...
If you can’t stand the heat, get out of the kitchen — and there was a bash registering somewhere up near ghost peppers on the Scoville scale to celebrate new food and fashion mag, Takeaway. The ...
A new art-driven magazine that debuted in September, Swallow is currently only published twice a year and available at a few shops around New York. But its sensuous, heavily visual take on eating has ...
ST. LOUIS – One of St. Louis’ food magazines was “killed” by its owner Thursday. Feast Magazine Managing Editor Shannon Weber shared a series of Instagram stories Friday morning announcing the news ...
Operating in central Ohio and Madison, Wisconsin, MagLiteracy uses the power of print magazines to encourage literacy.
Every year, in the July issue, the editors of Food & Wine magazine announce who they believe are the top ten best new chefs in the country — chefs like Fruition‘s Alex Seidel, for example, who was ...
Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...
Ocotillo, Backriver Blends and Skordo were listed among New England's best new offerings in the publication's annual awards.
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