Fast food companies need to keep things fresh but also keep loyal customers happy, and sometimes they get the balance wrong ...

Value deals, better drinks, quieter tech, and leaner menus are reshaping fast food as chains chase traffic and profitability fast.

Customer in car being handed a bag of food at a drive-thru - kckate16/Shutterstock All businesses need to evolve to stay relevant, and while some changes are blatant and obvious, many updates happen ...

Workers at franchised fast food restaurants got a big pay bump about two years ago. A UC Santa Cruz economics researcher suggests that may have come with a side of unintended consequences.

The year 1969 didn't first introduce Americans to fast food fish, but it marked the industry's shift toward specialized, ...

From 15-cent burgers and golden arches to digital kiosks and app perks; menu expanded from basics to global favorites.

A rite of passage just got a little harder in California. For generations of car enthusiasts, the path was pretty familiar. You got a part-time job at a fast food joint, saved what you could, ... Read ...