Food Network star Chef Tyler Florence shares his tips and tricks for making the tastiest Thanksgiving appetizer.

Eggs are one of the most versatile ingredients you can keep in your kitchen. They’re quick to prepare, budget friendly, and ...

Stir leftover egg wash into meatloaf, meatballs, or savory casseroles as needed, helping to bind them together. Even if there ...

While eggs haven’t historically been considered a "health food," the U.S. Food and Drug Administration (FDA) now classifies them as a "healthy, nutrient-dense" food, according to a new proposed rule.

gg prices are soaring, leaving shoppers asking: Why are egg prices so high, and how are we adapting? Discover what’s behind the rise and the creative ways people are responding. Egg prices have ...

Wondering how to dye Easter Eggs with food color? You don't have to buy the Easter Egg kits from the grocery store to have gorgeous, pastel colored Easter Eggs for your holiday table. This way, you ...

Hens' eggs are the type of egg most frequently used in cooking. Duck eggs, gull eggs and quail eggs are less frequently used and are generally eaten on their own, rather than in baking. Quail eggs are ...

Eggs are a saving grace in many recipes, but not if they've gone bad. Here's how to check your eggs before making any dish.

Egg prices reached yet another historic high this month. The average price for a dozen eggs reached $6.23, according to the federal Consumer Price Index. Prices soared during the pandemic and jumped ...

One obscure but incredibly useful tool that we think deserves a comeback is the egg coddler. Coddled eggs are soft-cooked ...