READ THE FULL STORY:Gobble gobble, toil and trouble! Firefighters share turkey frying tips Turkey should be completely thawed, probably overnight, before going into the deep fryer to avoid popping oil ...

Preparing a flavorful and moist roast turkey to serve on Thanksgiving is no easy feat. You need to know what size bird to buy for your crowd, choose between wet or dry brining the meat, and decide ...

Before you drop that bird, see what happens when firefighters show what not to do! Stay safe and keep your feast flame-free!