Never leave a loaf behind. Allow me to set the scene. You just brought home a delicious loaf of still-warm bread from your favorite bakery—in my overactive imagination, you probably pedaled it home in ...

According to Tapia, how long homemade bread stays fresh depends on both the type of bread and how it was made. "Most lean ...

If baking homemade bread has become a regular part of your routine, or if you're venturing into bread-making for the first time, understanding how to store it properly is essential for preserving its ...

It’s impossible to beat a homemade loaf of bread: the smell as it rises and bakes, the bubbling noise as it cools, and finally the chewy bite of the crust and the airy, fresh crumb. Whether you poured ...

A University of Grande Dourados study reveals plastic wraps accelerate bread staling and mold growth. Natural storage methods, like cotton cloths and paper bags, maintain bread's texture and flavor ...

If you have some spare loaf pans (say, from the pandemic), you can easily repurpose them into cheap and handy kitchen storage that can be placed anywhere.