Mika Leon joined "GMA" to share two of her favorite dishes. Chef Mika Leon, owner of Caja Caliente in Coral Gables, Florida, joined "Good Morning America" on Tuesday to share two beloved classic Cuban ...

“We didn’t mean to become the ‘Empanada Mamas,'” says Marly Matos with a laugh, but it’s what fate had in store for the concept that she and partner Nina Cruz spun up during the pandemic, when both of ...

April 8 is National Empanada Day – the perfect excuse for this savory recipe for Cuban-Style Picadillo Empanadas, shared with "Sunday Morning" readers by Nashville-based chef Rita Martinez, a.k.a "The ...

What started as a humble setup under a tent at local farmers’ markets has grown into one of Long Island’s most beloved food trucks. Angie’s Empanadas and Moe’s Flavors, known for its colorful branding ...

Over the last two months, two new Cuban restaurants and one Cuban-themed bar have opened across metro Phoenix. On October 30, a new Cuban restaurant opened in Tucson. The food of the island is having ...

Is something always better than nothing? When it comes to new restaurants with unique food, I would almost always say yes. But ever since my first visit to Laz’s Cuban Café on Dupont Road, this ...

A Cuban family is celebrating the grand opening of their new restaurant, Cuban Corner, in downtown Columbia — a milestone in their journey toward the American dream.

Empanadas come in as many styles and fillings as there are Latin American countries. Some are made with a flaky pastry and braided or pinched closed, like a small hand pie or pasty. The Salvadorian ...

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