It should light easily, burn steadily, and add a pleasantly smoky flavor. Serious Eats / Meredith Butcher Straight to the Point The best lump charcoal is quick to light, burns steadily, and produces ...

If you love the taste of a charcoal grill, then you know one of the keys to great flavor is the type of charcoal you use. Depending on the charcoal you select, you can cook up some serious flavor for ...

If you’ve never cooked over charcoal on a kettle-style grill, you might be a little intimidated. But pros recommend playing with fire. When it comes to charcoal grilling, the biggest fuel debate is ...

What’s the best charcoal for griling? Few other methods of cooking can match grilling with charcoal when it comes to taste, especially if you love that smoky flavor. While most people put a lot of ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is a writer focused on making cooking fun. She once ...