For some gifted individuals or professionally trained chefs, cooking seems to come easily. For others, however, the multiple steps and different elements of creating a complete meal are a real ...
Shouting “corner!” when you’re making microwave popcorn isn’t helpful, but there are some protocols and tricks from commercial kitchens you can—and should—adopt at home. You can reduce that chaos by ...
When it’s time to cook, there are those who improvise in the kitchen and others who plan meticulously. And while there’s nothing wrong with winging it when mealtime comes around, you can save yourself ...
Get a good oven thermometer: To achieve the temperature you want, a reliable thermometer is KEY. If you’re in any doubt about yours, test its calibration by dipping the probe into a small pot of ...
Editor’s Note: The Vail Daily is showcasing area chefs in a new series called “Meet Your Chef” so you can learn a bit more about those creating art in the kitchen. If you’re a local chef and would ...
Getting your Trinity Audio player ready... Jennifer Allen | Associated Press Carrot tops, potato peels and bones quickly go from your cutting board to the trash bin, but no more. These are just a few ...
Chef Eric’s Master Chef Cooking Video Series has been a great method for those looking to learn to cook professionally. In recent years, interest in cooking classes has increased exponentially. Some ...
Instead of spending thousands of dollars on takeout like the average American does, beef up your kitchen arsenal with tools that can help you make professional-quality meals from home. Whether you’ve ...
There is no denying that most jobs have some stressful parts, but the idea of being in a hot room, shouting orders and juggling multiple scorching pans just so someone’s Chilean sea bass (actually the ...
The recipes will never disappear, it's good to know. They are in the family cookbook, after all. Family meals are about connecting and love and good food but they also can change our attitude about ...
Shieya Evans wasn’t always planning on becoming a chef. She was encouraged by her friends to pursue cooking professionally after years of them trying her different dishes. The culinary world was a far ...
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