There aren't a lot of dishes more suited for a cozy winter night than congee. Though congee generally starts from the same base of rice and broth, the incredibly delicious soup is highly customizable ...

This recipe for Century Egg & Pork Congee is a humble, simple Chinese dish featuring silky rice porridge simmered with tender ...

Dress up this classic white rice porridge with your favorite savory toppings like bacon, Chinese sausage, or onions. This basic congee comes together in about an hour with just rice, stock, and ginger ...

Congee, or jook, is my comfort food. It’s simple, warm and cozy, and absolutely delicious. This version is also incredibly nostalgic for me, since it became a tradition in my family to make it with ...

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Congee, for the uninitiated, is basically rice boiled with water until it has a porridge-like consistency. I know, it sounds pretty boring. But the genius is in the garnishes -- which can be seafood, ...