Making your own bacon at home is easier than you might think, and the results are far superior to anything you can buy at the store. With just a few simple ingredients, a bit of patience, and the ...

It's mess free and gives you the crispiest strips.

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...

Add Yahoo as a preferred source to see more of our stories on Google. It's also the easiest way to make bacon. Simply Recipes / Photo Illustration by Sarah Crowder / Getty Images For me, the ultimate ...