Meat is the star of most stews, with vegetables and aromatics sometimes feeling like an afterthought. But meat can make an excellent accent ingredient in a pot of silky greens and creamy beans. In ...

Meat often takes center stage in stews, relegating vegetables and aromatics to supporting roles. But it can also shine as a flavourful accent in a hearty mix of tender greens and creamy beans.

Kirbee Miller from KiNiMi Kitchen made Collard Greens and White Bean Soup. For more of Kirbee's recipes visit www.KiNiMiKitchen.com and follow @KiNiMiKitchen on all social media platforms. Kirbee has ...

Add some brown sugar, hot sauce, and bacon to this Southern style collard greens recipe for a down home dinner idea that isn't very complicated to prepare. This past week at the farmers market, I ...

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