Christmas is the perfect time for a delicious combination: chocolate and pecan pie. Debi Morgan, the creator of Southern food blog Quiche My Grits shared her tasty "Chocolate Chip Pecan Pie" recipe ...

One staple dessert of any Southern Thanksgiving or Christmas dinner is pecan pie. With its gooey, syrupy filling and crunchy, buttery crust, pecan pie is one of my favorite desserts to enjoy after a ...

The easy recipe barely has any steps or prep and includes a store-bought pie crust. I thought the pie was super simple to make, and it was deliciously crunchy and creamy. I love making Ina Garten's ...

For fans of the Big Green Egg cooker, here is their version of a popular Southern treat. Pecan pie is a typical Southern dish made from corn syrup, brown sugar and pecans and is often served on ...

Chef Cat Cora shows how to make a pecan pie for dessert this Thanksgiving. It's tough to go wrong with a good pie on Thanksgiving. If you're in the mood for something other than the traditional apple ...

Looking for the best pecan pie around? You'll find it in this collection of 30 different pecan pie recipes, including creative dessert ideas made with pecans! Whether it's an old-fashioned pecan pie ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. This story was originally featured on Saveur. Kelly Fields can’t ...

Getting your Trinity Audio player ready... Chocolate Pecan Pie Makes one 9-inch pie Note: To use 66 to 72 percent chocolate, reduce amount to 1½ ounces. Ingredients For the crust: 1 1/3 cups ...

These desserts aren’t shy, they’re loaded with fudge, chocolate, and everything decadent. From gooey brownies to fudgy cakes, ...

If you ask me what my most frequently referenced dessert cookbook is, I'd tell you it's The Joy of Cooking: All About Pies and Tarts. This little book by Irma Rombauer, Marion Rombauer Becker and ...

Here’s my Thanksgiving present to you, my favorite recipe for Pecan Pie. I always found traditional Pecan Pie way too sweet, so over the years I tinkered until I discovered that adding bittersweet ...