Fold the lower corner over the filling, then roll it to the centre. Fold the two side corners over so they overlap over the filling, then finish rolling. Place the lumpia seam-side down on a tray ...

Shatteringly crisp and stuffed with juicy pork filling, Shanghai lumpia are a popular Filipino dish similar to fried spring rolls. Pork is the traditional filling, but lumpia can also be made with ...

Amazing!” “I think it's the most glamorous spring roll I've ever eaten,” he added later in the program. It can be recalled that last week, Ramsay challenged the "Lumpia Queen" to make a ...