Many of us got hooked on growing vegetables during the pandemic. Digging in the dirt made us feel better and helped feed our families no matter how intense life got outside our bubble. But we’re in a ...

Q: My yard and garden flooded during the winter storms in January. What can I do to save my landscape plants and lawn? Is it still safe to eat the vegetables in my garden? A: First protect yourself by ...

It is April, and once the soil dries out and the warmer weather comes back, vegetable gardeners will be out working the soil and planting cool-season vegetables. Some of you are also tending to ...

There's something magical about flipping through old recipe cards tucked away in a worn wooden box. California's countryside ...

Warm climates need fertilizer every one to two weeks; cooler zones may only need it once per season. Start with nitrogen-rich fertilizer at transplanting, then switch to phosphorus-rich for better ...

"Edimentals" are a current gardening trend that combine beauty and taste in a single plant. Discover which vegetable offers ...

Growing food in community and home gardens can provide people with more access to fresh vegetables for a healthier food supply, according to a new study. University of California and Santa Clara ...

FOR OVER 100 YEARS neatly printed manila packets filled with traditional Asian vegetable seeds for home and commercial gardens have been arriving in mailboxes. Kitazawa Seed Co. (kitazawaseed.com, 510 ...

CalSTRS Executive Chef Conrad Caguimbal offers a salad with roasted vegetables from the pension fund’s edible garden featured every day in the CalSTRS cafeteria in West Sacramento. Renée C. Byer rbyer ...