You’re whipping up so much homemade sourdough, you’re basically running a bakery out of your kitchen now. But with all that bread on your hands, do you know how to make it last as long as possible?

Whether buying it at the local bakery or baking your own, bread is a staple in many cuisines and meals. Although you can use bread to make homemade croutons, breadcrumbs, or bread pudding, many of us ...

LUBBOCK, TexasAttention, bread shoppers: A Texas company could have the answer to some consumers' unwelcome discovery that just-purchased loaves contain mold. MicroZap Inc. claims its technology ...

All you need is a bit of paper towel, some water, and a few seconds of patience: Wrap the bread in a damp (not soaking) towel, place it on a microwave-safe dish, and microwave on high for 10 seconds.

LUBBOCK, Texas -- Attention, bread shoppers: A Texas company could have the answer to some consumers' unwelcome discovery that just-purchased loaves contain mold. MicroZap Inc. claims its technology ...

Attention, bread shoppers: A Texas company could have the answer to some consumers' unwelcome discovery that just-purchased loaves contain mold. MicroZap Inc. claims its technology allows bread to ...

Since the start of lockdown, Brits have been taking the extra time to work on their cooking skills. And one of the most common lockdown bakes seems to be banana bread. It's super simple to make, doesn ...

My bread used to go bad way faster than I expected. I’d buy a fresh loaf, and within a few days, it would be dry, hard, or starting to grow those dreaded green spots. I’ve tried everything — bread ...