These easy Oven Baked Chicken Drumsticks, incredibly tender and juicy on the inside and perfectly crispy on the outside, are ...

Air fryer chicken dinners are a go-to for busy nights when you still want something reliable and full of flavor. With the ...

"I love my cast iron pans. Nothing gives a better sear! This recipe is the perfect way to put your cast iron skillet to use. The chicken is perfectly seasoned with a nice crispy skin in a sweet and ...

1. Combine all ingredients of BBQ sauce in a deep, non-reactive pan. 2. Bring to boil then simmer at low-medium heat, uncovered for 30 minutes. At this stage use an immersion blender to blend chipotle ...

1. Set the oven at 425 degrees. Line a large rimmed baking sheet with parchment paper (if you have a nonstick baking sheet, you can omit the parchment). 2. In a bowl large enough to hold all the ...

Ah, the drumstick, a neglected but versatile cut of chicken! Grill 'em or fry 'em and they get a really snappy bite; opt for a braise and you're left with a succulent, tender piece of meat. They also ...

1. In a medium bowl, whisk together the honey, tamari, mandarin juice, sesame oil, garlic, onion, and ginger. 2. Place the drumsticks in a large Ziploc and pour half of the marinade into the bag, ...

Chicken drumsticks are usually the cheapest pack in the meat aisle, but there’s no reason they have to taste “budget.” Drumsticks and stay juicy, handle bold marinades, and don’t punish you if the ...

I really wanted some Buffalo wings for the big game this past weekend, but I knew every wing joint in town would be overrun with orders. I was feeding a crowd, and even raw chicken wings are so darn ...

“By the time we’re done here,” says chef Edward Lee, “all of this is going to commingle and mix and become one beautiful dish.” The trick to making Lee’s peanut-braised chicken with coconut Carolina ...