In Ireland, where beer is the lucky liquid of the land, the Guinness flows year round. With a history that dates back more than 200 years (when Arthur Guinness signed a 9000-year lease on St. James’s ...

Guinness, like other Irish stouts, enjoys a seasonal popularity every St. Patrick's Day. It has also been touted as being "good for you," at least by its own advertising posters decades ago. But can ...

For the beer connoisseur, ordering a simple beer becomes very complicated when the choice is opened up into its various forms ...

Stout is booming, with sales up 10.6% year-on-year and younger drinkers driving growth. Once a winter favourite, the black pint is now a year-round staple as pubs expand ranges and brands like ...

Among the most popular kinds of stouts are dry Irish stout, milk stout, oatmeal stout, oyster stout, pastry stout, coffee stout, imperial stout and barrel-aged stout. Dry Irish stouts are one of the ...

The non-alcoholic beer market has been increasingly well served by quality products that put to shame the foul-tasting N/A beer of the past, but there are still gaps in terms of the flavor profiles of ...

As one of the most recognizable beer brands in the world, Guinness can be found flowing from taps at restaurants, hole-in-the-wall bars, and even upscale cocktail bars. But what about incorporating ...

Amid the craft brewery explosion, many beer drinkers are falling in love with styles of beer they had never imagined. Barrel-aged beers, wild ales, sour beers — the seemingly new styles appear endless ...