One of the South’s most talked-about barbecue joints is soon coming to Georgia. See what it is and when it's opening.

Jackson’s Fresh Air Barbecue has been operating out of its original location for 96 years. The restaurant was founded by Dr. Joel Watkins in 1929, and was taken over by Butts County native George W.

Georgia's barbecue scene is filled with hidden treasures that most people drive right past without a second thought. While ...

Good Day Atlanta's first-ever BBQ week will showcase some of the state's best-loved BBQ joints. Our first stop is Jim's Smokin' Que in Blairsville, owned and operated by Chris Cuviello and Zachary ...

A Georgia favorite just earned a spot in USA TODAY’s Readers’ Choice Awards for BBQ. See what Texas-style spot this is.

Georgia BBQ joints where locals swear the fried chicken is perfection - crispy, juicy, and exactly the way it should be.

People were pretty fired up about barbecue. According to the recent poll "What's the best place to get barbecue in Atlanta?" the winning answer was Sweet Auburn BBQ with 3,435 votes. A noteable second ...

E veryone in these kudzu-lined streets knows there’s no debate between pumpkin and sweet potato pie. Sweet potato reigns supreme. That’s why the dessert doesn’t just show up ...