Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. In 2008, in my ...

Eating two or more servings of avocado each week is associated with a lower risk of developing heart disease, particularly when used as a replacement for other fats, like butter, according to a study ...

These expert-backed tips show you how to safely identify peak ripeness — no squeezing allowed.

Cardiologists have been quietly upgrading avocado from trendy toast topping to serious cardiovascular ally. As heart disease ...

As per his post, this easy avocado salad makes for an ideal precursor to the main meal, as it is rich in fiber, protein and ...

Chefs share five chain restaurants that serve the best avocado toast, from perfectly seasoned avocado to sturdy, high-quality ...

SAN DIEGO--(BUSINESS WIRE)--Chosen Foods, America’s #1 Avocado Oil brand* and one of the only on shelves guaranteed to be 100% pure, announced today the launch of its new 100% Pure Avocado Oil Squeeze ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Avocado aficionados will tell you that the worst thing ever is ...

Chosen Foods, the US company producing avocado-based cooking oils and sauces, has handed over a majority stake to Butterfly, a local private-equity firm. Butterfly, an investor focused on the food ...