Sloan, originally from New Jersey, didn’t eat a lot of fried chicken growing up — other than the occasional KFC. He’s enjoyed it on trips to Nashville but never even cooked it until The Crack Shack.

After seven years, Duke's, the storied south side locale that was once the Ice House, will once again be unoccupied.

Several supermarket chains have become known for their ready-to-eat fried chicken. Customers regularly praise grocery stores ...

Warming spices, tender chicken, and a side that steals the showThis Moroccan chicken stew is everything a good cosy-weather ...

ONE RESTAURANT IN THE HOSTESS CITY IS BEING NAMED ONE OF THE BEST IN THE NATION FOR FRIED CHICKEN. MRS. WILKES DINING ROOM ON JONES STREET WAS RANKED 5TH IN THE U.S. ACCORDING TO A YELP REVIEW. AND ...

Lee’s Famous Recipe Chicken, a name synonymous with delicious, home-style fried chicken for nearly 60 years, kicks off football season with bold flavors and craveable deals. Starting August 11, guests ...

The Arizona Republic launched the Finest Fried Chicken poll to determine who makes the best in Phoenix. This family-owned ...

Fried too long When chicken gets fried too long it is, often, burned, greasy, and the meat will start to separate from the bones. That’s not what we’re going for, at all. Aim to fry your ...